A gourmet meal should be prepared in 3 simple steps: 1.
Prep your ingredients.
Prepare the ingredients.
The ingredients should be the same as those you would use for a typical breakfast, lunch, or dinner.
For example, if you want to make a greek salad, you’ll need spinach, kale, and cucumber.2.
Prep a goulash.
You’ll need to preheat your oven to 375 degrees Fahrenheit.
Pour your ingredients into a bowl.3.
Bake for 25 to 30 minutes.
You can add as many vegetables as you like and as many herbs and spices as you want.
The best way to test the consistency of the meal is to taste it, and it should be thick, chewy, and delicious.4.
Serve with a side of fresh fruit.
Some people like to eat their goulashes with a bit of butter, but you can use whatever you’d like.
Serve your goulas with a generous amount of fresh lemon or lime juice.